DEEP-FRIED CHEESECAKE

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Deep-fried Cheesecake Chimichangas are stuffed tortillas with a creamy cheesecake filling and a cinnamon sugar coating! It’s a quick and easy dessert that’s best with fresh strawberries!

Cheesecakes Chimichangas (Xangos) are Mexican-style crunchy tortilla pastries! These hand-sized desserts resemble churros however loaded down with a cheesecake player! The tortillas profound fry to a flawlessly fresh baked good and the cinnamon glossing over adds the additional layer of yum and crunch! From that point onward, the cheesecake filling gets very rich! Effectively add any new natural product to these great hand-sized cakes or plunge in our custom made strawberry jam! It’s best served warm so add a scoop of vanilla frozen yogurt and a sprinkle of warm caramel sauce for an additional an exceptional treat!

Deep-fried Cheesecake Chimichangas are stuffed tortillas with a creamy cheesecake filling and a cinnamon sugar coating! It’s a quick and easy dessert that’s best with fresh strawberries!

  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes
  • Servings: 14
READ MORE  TEXAS ROADHOUSE ROLLS

Ingredients

Cheesecake Chimichangas:

  • 14 small 6″ flour tortillas
  • 16 oz cream cheese softened
  • 1/4 cup sugar
  • 1/2 tsp vanilla extract
  • 1 tbsp sour cream
  • 1 cup oil frying
  • Strawberry jam or Fresh Strawberries for serving

Cinnamon Sugar Coating:

  • 1/2 cup sugar
  • 1 1/2 tsp ground cinnamon

Instructions

How to Make Deep-Fried Cheesecake Chimichangas:

  1. Heat oil in skillet over medium-low heat. Meanwhile, In a large bowl beat the cream cheese until creamy. Then add 1/4 cup of sugar, vanilla extract and sour cream and mix until well combined.
  2. Place 2 heaping tablespoons of filling into the bottom half of each tortilla and roll-up tucking in sides.
  3. Secure each roll-up with a toothpick and deep-fry until golden brown on each side (2-4 minutes.)
  4. Combine the cinnamon sugar coating and immediately dip hot chimichangas into the sugar mixture. Serve with fresh strawberries or strawberry jam.

Nutrition per serving

Serving: 1serving | Calories: 259kcal | Carbohydrates: 27g | Protein: 4gFat: 14g | Saturated Fat: 6g | Cholesterol: 36mg | Sodium: 310mg | Potassium: 90mg | Sugar: 13g | Vitamin A: 440IU | Calcium: 67mgIron: 1.1mg

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